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We are delighted to cordially invite you to join us at Paris Nord Villepinte
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Featured News
Why Social Media Is Reshaping New Product Development in the Confectionery Industry

Why Social Media Is Reshaping New Product Development in the Confectionery Industry
How Confectionery Helps Retailers Increase Shopper Engagement In-Store

How Confectionery Helps Retailers Increase Shopper Engagement In-Store
Why Eating Occasions Matter More Than Product Categories in Today's Confectionery Market

Why Eating Occasions Matter More Than Product Categories in Today's Confectionery Market
Daily Snacking Is Redefining the Global Confectionery Market: What Retail Buyers Should Know

Daily Snacking Is Redefining the Global Confectionery Market: What Retail Buyers Should Know
Why Supply Chain Stability Is Becoming the Biggest Competitive Advantage in Freeze-Dried Candy

Why Supply Chain Stability Is Becoming the Biggest Competitive Advantage in Freeze-Dried Candy
Chocolate Meets Freeze-Drying: Why Premium Freeze-Dried Chocolate Ice Cream Is Becoming the Next Opportunity for Global Candy Brands

Chocolate Meets Freeze-Drying: Why Premium Freeze-Dried Chocolate Ice Cream Is Becoming the Next Opportunity for Global Candy Brands
MINICRUSH's Freeze-Dried Strawberry Ice Cream Candy Wins the 2026 Superior Taste Award from the International Taste Institute

MINICRUSH's Freeze-Dried Strawberry Ice Cream Candy Wins the 2026 Superior Taste Award from the International Taste Institute
MINICRUSH Accelerates Innovation in Freeze-Dried Candy to Meet Growing Global Demand for Premium Confectionery

MINICRUSH Accelerates Innovation in Freeze-Dried Candy to Meet Growing Global Demand for Premium Confectionery
What Is Freeze Dried Candy? The Complete Guide to Manufacturing, Benefits, Packaging & Private Label

What Is Freeze Dried Candy? The Complete Guide to Manufacturing, Benefits, Packaging & Private Label
Mastering Freeze-Dried Candy Assortments: Balance Innovation and Zero Excess Inventory to Drive Stress-Relief Snack Sales

Mastering Freeze-Dried Candy Assortments: Balance Innovation and Zero Excess Inventory to Drive Stress-Relief Snack Sales
0102030405

We are delighted to cordially invite you to join us at Paris Nord Villepinte

2024-08-30

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Mark your calendars! Nantong Litai Jianlong Food is gearing up for 2024 SIAL Paris, and we’re inviting YOU to be a part of it. This isn’t just an exhibition—it’s a vision of the future of Novelty Candy - Freeze Dried Candy.

📅 Date: October 19-23,2024

📍 Venue: BOOTH: 5B KK 021

🔗 Event Link ：www.ourdrcandy.com

                             www.jellysupplier.com

Join us as we push the boundaries and explore what’s next. Your presence will make this event even more impactful. Don’t miss out!